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Upcoming power outage – 21 and 22 April

Planned power outage affecting parts of Mosman Park from Tues 21 April, 7pm - Wed 22 April, 5am. Power will need to be temporarily switched off to ensure the safety of crews and the wider community while this work is carried out. This outage is required to allow for essential electricity maintenance in the area.

Kindness is contagious

Please treat our reception and Ranger teams with respect. They work hard to support our community, and while open communication is welcome, abuse will not be tolerated.

Street trees

Request a street tree or find out more information on street tree management within the Town.

Online Payment Portal now live

Online Payments just got easier with our upgraded Online Services - click here for more information.

Domestic Violence and Crisis Support

The Town is committed to ensuring Mosman Park continues to be a safe and welcoming place to live. If you or someone you know is experiencing a life threatening emergency, call 000 now.

Community safety takes all of us

Click here to report anti-social and disruptive behaviour in Mosman Park.

Be food safe this festive season

With warm weather settling in and festive gatherings just around the corner, the Town of Mosman Park is reminding our community to take a little extra care in the kitchen this summer. Hot days create ideal conditions for bacteria to grow, which can increase the chance of foodborne illness if food is not prepared and stored safely.

WA Health has reminded residents that harmful bacteria can thrive in summer conditions and that food does not always look, smell or taste spoiled when it is unsafe to eat. Relying on appearance alone is not a reliable way to judge food safety.

To help everyone enjoy a safe and healthy summer, we encourage our community to follow a few simple steps:

  • Cook food thoroughly. Foods such as chicken, eggs and mince need to be cooked all the way through. If you are barbecuing chicken, make sure the juices run clear. If you are using a thermometer, the thickest part of the meat should reach at least 75°C.
  • Keep raw and cooked foods separate. This helps prevent cross contamination. Use different utensils and chopping boards for raw meat, and avoid washing raw chicken as this can spread bacteria around your kitchen.
  • Clean hands and surfaces often. Wash your hands with soap and water before and after handling raw meat, and clean utensils and benchtops with hot, soapy water.
  • Chill food promptly. Keep perishable items refrigerated below 5°C and discard any food that has been left out for more than four hours.

If you become unwell after eating food, please seek medical advice. If you suspect your illness may be linked to food from a takeaway or restaurant within the previous 48 hours, our environmental health team is available to assist. We encourage residents to get in touch so we can follow up and help keep our community safe.

It is also It is also important to remember that certain bacteria can spread through contact with pets such as dogs and cats . Avoid feeding raw chicken to pets to minimise this risk.

By taking a few simple precautions, we can all enjoy a safe, healthy summer in Mosman Park. For more information and practical tips, visit Healthy WA.

Posted in Community news